You don’t have to wait until Thanksgiving or Christmas to get yourself some roasting dishes. You can use them to prepare tasty meals throughout the year. If you don’t have any, start considering buying them to enrich your kitchenware collection to make your experience when preparing meals more comfortable.
Types of roasting dishes
At Falcon enamelware, we provide a variety of roasting dishes to suit all your needs. They come in different sizes and colours for your preference. Some of the roasting dishes you can purchase include:
- Pie dishes
- Loaf tin
- Square Bake Tray
- Pie set
- Bake set
- Deep plates
Preparing meals in your roasting dishes
As soon as you get yourself our roasting dishes, plan for the quality meals you will be preparing. There's a variety of dishes you can make, including:
Vegetables- You can prepare zucchini, beetroot, potatoes, and carrots, among other veggies. There are two ways to cook them; one involves preparing them separately, and the other option is placing them between pieces of meat. Allow them to soak in all the taste, add herbs and quality seasoning to improve the taste of the meat and vegetables.
Lasagne and pies- At Falcon Enamelware, we offer pie dishes, a square bake tray, and a baking set of roasting dishes to help you bake pies of different sizes depending on the number of people you will be expecting.
Salad- Use a large salad bowl to prepare enough salad for everyone at your family gathering.
Butternut squashes- They take approximately one hour to prepare, but the baking time is dependent on the kind of roasting. You can add water to avoid browning them.
Considerations to keep in mind when purchasing roasting dishes
Many roasting dishes come with lids while others don’t. Although aluminium foil can be an alternative to a lid, you must make your purchase with a preference in mind. Some roasting dishes also come with a rack to enable you to prepare meals that include meat; these are the most advantageous. For enhanced comfort, consider roasting dishes that have convenient and sturdy handles.
Roasting dishes are made of different materials; choose one that requires less maintenance and is made of durable material, such as enamel. Although nonstick coatings are convenient and great for use, they are prone to scratches; you must use utensils, such as spoons, that will prevent this from happening.
When considering the size of roasting dishes, have in mind the common food types and volume you will be preparing. If you often prepare a large turkey, get a large roasting dish. However, smaller roasting dishes can also come in handy for meals with less volume. Also, consider how spacious your kitchen is and if it's enough for large dishes.
Your roasting dish design and shape are essential considerations because it impacts its use in the oven or stovetop. If you choose roasting dishes with a raised bottom, it becomes challenging to use them on the stovetop, especially when preparing gravy sauce; the liquids collect around the edges.